I’ve been seeing the viral La Scala chopped salad on TikTok lately and had to try it. This simple yet delicious salad has taken the internet by storm, and for a good reason. Packed with bold flavors, fresh ingredients, and a tangy homemade dressing, it’s the perfect dish to elevate your lunch game or serve at a gathering.
This week, I’m diving into the craze and giving this viral recipe a try! I’ll also be testing out another popular salad recipe, so stay tuned for that update. But first, let’s talk about why the La Scala chopped salad deserves all the hype.
What is the La Scala Chopped Salad?
The La Scala chopped salad originates from a beloved Italian restaurant in Beverly Hills, known for its simple yet flavorful dishes. Interestingly, the salad’s popularity skyrocketed after being linked to the Kardashian family, who are known to frequent the restaurant. Once word got out that it was a favorite of theirs, it quickly became a must-try dish for fans and foodies alike.
I’ve seen so many versions of this salad but today I’m making this one by Andy’s East Coast Kitchen. You can find his full delicious recipe here.
Ingredients for the Viral La Scala Salad
Here’s what you’ll need to recreate this famous salad at home:
For the Salad:
- 1 head of lettuce, finely chopped
- 1 cup sliced salami, cut into thin strips
- 1 can of chickpeas, rinsed and drained
- 1 cup shredded mozzarella cheese
- 1 red onion, thinly sliced
For the Dressing:
- 1/4 cup red wine vinegar
- 1/3 cup olive oil
- 2 teaspoons Dijon mustard
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
How to Make the La Scala Chopped Salad
- Prepare the Salad Base: Chop the lettuce finely and transfer it to a large mixing bowl. Add the sliced salami, chickpeas, mozzarella cheese, and red onion.
- Whisk the Dressing: In a small bowl, whisk together the red wine vinegar, olive oil, Dijon mustard, grated Parmesan cheese, salt, and pepper. Adjust the seasoning to taste.
- Toss and Serve: Pour the dressing over the salad ingredients and toss until everything is evenly coated. Serve immediately for the best flavor.
Why This Salad Went Viral
The beauty of the La Scala chopped salad lies in its simplicity and versatility. The combination of creamy mozzarella, savory salami, tangy dressing, and the satisfying crunch of fresh lettuce creates a dish that feels indulgent yet light. Add to that its celebrity endorsement by the Kardashians, and it’s no wonder this salad has become a social media sensation. Plus, it’s easy to customize—swap the salami for turkey or chicken, or add your favorite veggies for extra flair.
My Take on the Viral Trend
I really liked this salad but I can’t help but wonder what it would be like if the chickpeas were toasted – hmm can you imagine that? I bet it’d be so good but either way, I’m making this salad along with another viral salad recipe this week to see how they stack up. I’m excited to have some new favorite go-to salad recipes!
Have you tried the La Scala chopped salad yet? Let me know in the comments what you think of this viral recipe and if you have any tips or twists to share.
More salads
Viral La Scala Chopped Salad
Ingredients
Salad
- 1 head of lettuce finely chopped
- 1 cup sliced salami cut into thin strips
- 1 can of chickpeas rinsed and drained
- 1 cup shredded mozzarella cheese
- 1 red onion thinly sliced
Dressing
- 1/4 cup red wine vinegar
- 1/3 cup olive oil
- 2 teaspoons Dijon mustard
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Prepare the Salad Base: Chop the lettuce finely and transfer it to a large mixing bowl. Add the sliced salami, chickpeas, mozzarella cheese, and red onion.
- Whisk the Dressing: In a small bowl, whisk together the red wine vinegar, olive oil, Dijon mustard, grated Parmesan cheese, salt, and pepper. Adjust the seasoning to taste.
- Toss and Serve: Pour the dressing over the salad ingredients and toss until everything is evenly coated. Serve immediately for the best flavor.